Ristorantè Brissago

Fried Calamari, Tinkerbell Peppers, Spicy Tomato Sauce

Fried Risotto, Mozzarella, Spicy Marinara

Fresh Tomatoes, Sundried Tomatoes, Basil, Shiso, Shallots, Garlic, Extra Virgin Olive Oil, Balsamic (vegetarian, vegan)

Meatballs, Caramelized Tomato Sauce, Roasted Garlic Bread

Imported Prosciutto, Italian Salami, Mortadella, Aged Parmesan, Provolone, Fresh Mozzarella, Seasonal Fruit Preserves, Basil Pesto, and Grilled Crostini

Romaine, Croutons, Parmesan, Caesar Dressing

Cherry Tomato, Cucumber, Cured Onions, House-made Croutons, Burrata, Honey Lemon Vinaigrette (vegetarian, gluten-free)

Tomato Sauce, Mozzarella, Fresh Basil (vegetarian)

Peaches, Prosciutto, Fig Jam, Hot Honey, Arugula

Cheese-filled Pasta Purses, Black Truffles, Parmesan Cream, Extra Virgin Olive Oil (vegetarian)

Broiled Shrimp, Garlic, Shallots, Chili Flakes, White Wine, Butter, Lemon (vegetarian)

Guanciale, Egg, Fresh Cracked Pepper, Pecorino

Home-made Tagliatelle, Mushroom Ragu, Roasted Mushroom, Parmesan Cheese

Arborio Rice, English Peas, Asparagus, Spinach, Spring Vegetables, Parmesan, Lemon Oil (vegetarian, vegan)

Maine Lobster, Tomato Saffron Cream Sauce, Basil Pesto

Roasted Mediterranean Seabass, Potato Fennel Puree, Pomegranate Butter, Orange, Herb Gremolata (gluten-free)

Seared Scallops, Spinach Risotto, Lemon Vinaigrette, Seared Red Endives (gluten-free)

Bricked Chicken, Roasted Garlic, Thyme, Basil, Mint, Poached Potatoes, Citrus Cream Sauce

Breaded Pork Chops, Pomodoro, Garlic, Sweet Basil, Mashed Potatoes

Florenzano Seasoning Whipped Potatoes, Rich Barolo Sauce (gluten-free)

Tenderloin Filet, Gorgonzola Dolce, Parmesan Risotto, Rich Barolo Sauce (gluten-free)